Are you experienced in stores, purchase and cost control? If this sounds like you and you’ve got the right background, one of our clients is looking for a Storekeeper to join their well-established team. If you are looking for a new opportunity, Ceek would love to hear from you!

What’s expected of you?

Keep abreast of trends and innovations in the hospitality industry while actively seeking opportunities to enhance departmental profitability by minimizing waste and optimizing resource use.
Anticipate opportunities and risks, providing proactive support to the Purchasing Manager and addressing any challenges that arise.
Maintain clear communication within the department, keeping the Purchasing Manager informed of any issues or queries and reporting any problems or complaints promptly.
Attend required training sessions and meetings while ensuring seamless communication and support for various hotel departments.
Oversee the accurate storage, issuing, and recording of stock items, including beverages, dry goods, consumables, and guest supplies, using the approved purchasing and cost control systems.
Maintain up-to-date and organized Micros Fidelio Materials Control system records, ensuring all processes align with approved policies and procedures.
Conduct regular stock checks, monitor expiration dates, ensure effective stock rotation, and prevent overstocking or shortages while minimizing discrepancies.
Ensure store areas are clean, safe, and well-maintained, assist in requisition collections, and support purchasing and receiving activities as needed.
Train, supervise, and set targets for the stores team alongside the Purchasing Manager, ensuring objectives and daily tasks are met.
Provide excellent service to internal departments, obtain positive feedback from stakeholders, prevent stock discrepancies, and complete daily material control tasks efficiently.
Maintain strict confidentiality regarding all company, guest, and employee information, disclosing it only as permitted by company policy outlined in the Employee Handbook.
Comply with all Health and Safety regulations, including awareness of workplace hazards and proper use of protective clothing.
Report any building, equipment defects, or workplace accidents immediately, following hotel procedures.
Attend mandatory Fire, Health & Safety training and adhere to all related regulations, risk assessments, and emergency procedures.

What are you expected to bring?

Previous experience in Stores, Goods Receiving, or Purchasing within a luxury hospitality environment is essential; knowledge of Purchasing/Cost Control systems and materials control is desirable.
Proficient in Microsoft Word, Excel, and Outlook, with strong written and spoken English skills; a hospitality or business degree and food/wine certification are advantageous but not required.
Physically capable of handling heavy loads and rotating stock and supplies.
Willing to work flexible shifts as required.

What's in it for you?

Competitive salary.
Continuous growth opportunity.
Work in diverse and multi cultural environments.