F & B Operations Manager

Are you looking for a new challenge within the Food and Beveridge field then this could be for you.  The successful candidate will assist and deputise in the smooth running of the group`s F&B operations. You will have the responsibility to develop, innovate and deliver a product mix which is quality driven whilst maintain financial returns.  You will be constantly reviewing and maintaining the company`s best practices to ensure growth while delivering exceptional guest service.  If this sounds like you then we at Ceek would like to speak with you.

What is expected of you?

• Work and develop relationships with external suppliers to ensure that the Food & Beverage team can deliver the highest quality product, and the highest financial return
• Work closely with management to ensure correct stock levels are available from central distribution areas.
• Ensure strict compliance with all Occupational Health & Safety Standards
• Champion an accepting, rewarding and motivating culture within the F&B team to ensure succession planning and a culture that exceeds the very best the industry has to offer
• Reviewing product range to ensure that key quality standards are maintained
• Maintaining and enforcing the agreed brand standards for each outlet by conducting and managing monthly audits
• To be responsible for planning, organising and executing Special Events
• Ensure relevant information is passed onto Outlet Managers and Staff Members
• Play an active role in marketing the restaurant brands and devising promotional programs
• Assist in the planning and implementation of new ideas and menu specifications
• Work with the Human Resource team to train, develop, hire, retain and fire employees
• Ensure all administrative procedures are accurately completed

What are you expected to bring?

• A degree / higher national diploma in food & beverage or a related field
• A minimum of 5 years work experience in restaurant operations with hands-on experience in managing different brands at once
• Highly customer-service oriented
• Food enthusiast and up to date with the latest trends in food nutrition
• Willing to work hours which may include nights, weekends, and public holidays

What is in it for you?

• Excellent Salary and Benefits package
• Modern and Professional Environment
• Career growth